busser/food runner

Busser/Food Runners will be responsible for setting tables, serving food to customers when waiters or waitresses need assistance, cleaning and clearing tables, serving water and coffee to customers, and polishing silverware and glassware. Busser/Food Runners shall maintain a thorough understanding of menu items to assist members.

Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Examples of possible shift hours are 8:00am to 3:00pm, 9:00am to 4:00pm, 10:00am to 5:00pm, and 3:00pm to 10:00pm. Shift hours may vary.

Please see attached job description for additional information.