farmworkers

Harvesting: With the aid of a harvesting knife, the workers will cut and harvest the following commodities: Iceberg Lettuce, Broccoli, Romaine lettuce and Red & Green leaf lettuce, Celery, brussels sprouts, grapes, cabbage cauliflower, sweet baby broccoli.

Thinning and Hoeing: With the aid of long handled hoe workers will weed and thin vegetables and grapes. Vineyard Work: will consist of pruning, shoot thinning, leaf pulling, suckering, moving Wires, hoeing, vine training, planting, removal of vines, removal of stakes, installation of stakes and wire, harvesting, pesticide application, tractor work and Irrigation

General Agriculture Labor of the above listed commodities