dining room attendant

Dining Room Attendants will be responsible for greeting customers, setting up the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, running food from a kitchen and drink from a bar, cleaning and clearing tables.

Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00 AM - 1:00 PM, or 3:00 PM - 10:00 PM. Shift hours may vary.

See attached job description for additional information.