general laborers

General Laborers

General laborers are required to perform the following duties on the farm:

1. Field Work: Workers will engage in cutting, washing, bagging, sealing, packing, and loading boxes, crates, or bins of the following produce: broccoli, cauliflower, celery, green leaf lettuce, iceberg lettuce, cabbage, romaine lettuce (including hearts), kale, and head lettuce (including core).

2. Tractor and Machine Operation: Workers will operate tractors and machines for harvesting. The tractors have a gross weight capacity under 26,000 lbs; therefore, a commercial driver’s license is not required.

3. Product Washing: Workers will wash products when they are on tables or conveyor belts after cutting.

4. Loading and Tying Products: Workers will load and tie products onto field trailers that are pulled by tractors.

5. Crew Leader Assistance: Workers may assist the Foreman/Crew Leader with production duties as a Crew Leader Helper.

All duties listed above are to be performed on the farm.